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Article 54

第五十四条

Prefectures must establish criteria necessary from the viewpoint of public health for facilities of the business that have a significant impact on public health (excluding poultry slaughtering businesses) and are specified by Cabinet Order by Prefectural Ordinance, taking into consideration the criteria specified by Order of the Ministry of Health, Labour and Welfare.

都道府県は、公衆衛生に与える影響が著しい営業(食鳥処理の事業を除く。)であつて、政令で定めるものの施設につき、厚生労働省令で定める基準を参酌して、条例で、公衆衛生の見地から必要な基準を定めなければならない。

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